Founded in 1912, La Molisana is a renowned Italian pasta producer with a rich heritage spanning four generations of milling expertise in the Alpine Molise region of Southern Italy. Today, it is recognized as one of Italy’s leading pasta brands and ranks among the top producers in the country’s durum wheat semolina pasta market. La […]
With a heritage dating back to 1875, Curti Riso is one of Italy’s most established rice brands and forms part of Curti Srl, a company that has played a significant role in the development of the Italian food industry for over a century. Combining tradition, expertise and continuous innovation, the company has built a strong […]
Harvested by hand from the pristine waters surrounding the Lizard Peninsula in Cornwall, Cornish Sea Salt is one of the United Kingdom’s most distinctive sea salt brands. Produced just meters from the Atlantic coastline, the salt benefits from a unique mineral-rich environment that contributes to its clean taste, balanced mineral profile and intense salty flavor, […]
Founded in 1968 in the rolling hills of Umbria, the “Green Heart of Italy”, Costa d’Oro has grown into one of Italy’s most recognized olive oil brands. The company draws inspiration from a region renowned for its centuries-old olive growing tradition, where quality, authenticity, and respect for the land are deeply rooted in local culture. […]